Biostimulant Project Update:

Leading Sustainable Farming in Norfolk

We’re thrilled to share the latest progress on our Biostimulant Project, a groundbreaking initiative in sustainable agriculture. The first 1-year trial, taking place on a farm in Norfolk, is exploring the transformative potential of seaweed biostimulants to reduce the reliance on synthetic fertilisers and mitigate nitrogen and phosphorus pollution. By focusing on spring barley, we aim to discover how seaweed-based treatments can enhance crop health and productivity while benefiting the environment.

 

The Norfolk Trial: A Focus on Spring Barley

At the heart of this project is a rigorous trial examining various levels of liquid fertiliser, combined with specially formulated seaweed sprays. These biostimulants are designed to enhance the plant’s ability to absorb nutrients more efficiently, potentially reducing the full need for traditional, high-carbon fertilisers. By decreasing the use of these fertilisers – even by 10 to 20%, we hope to significantly cut down on pollution that affects both freshwater and coastal ecosystems.

 

A New Approach to Seaweed Biostimulants

What sets our project apart is our commitment to sustainability at every stage. Unlike existing biostimulant products that often rely on wild-collected seaweed, our project is testing additional species that are particularly suited for Regenerative Ocean Farming around the UK coastlines. This approach not only ensures a sustainable supply of seaweed but also supports the broader goals of ecological restoration and marine biodiversity.

 

Backed by the Co-op Foundation and WWF UK

This pioneering work is supported by the Co-op Foundation’s Carbon Innovation Fund, highlighting the importance of innovative approaches to reducing carbon footprints in agriculture. Our trial is part of the wider WWF UK Seaweed Solutions Programme, which aims to understand and amplify the benefits of seaweed farming across the UK.

 

The Future of Farming and Coastal Communities

The potential impact of this project extends beyond just reducing fertiliser use. Expanding regenerative seaweed farming could play a critical role in supporting soil recovery, promoting sustainable agriculture, and providing new economic opportunities for coastal communities. By reducing the carbon footprint of farming practices, we also contribute to the global fight against climate change.

 

Stay Tuned for More Updates!

We are just beginning to uncover the full potential of seaweed biostimulants in sustainable farming, and we’re excited to share our findings as the trial progresses. Stay tuned for more updates on this innovative project, as we continue to lead the way in sustainable farming in Norfolk and beyond.

 

Together, we can cultivate a future where agriculture and nature thrive side by side. Learn more about us.